Grilled Chicken Souvlaki: A Taste of Greece in Every Bite!

 Chicken Souvlaki is a classic Greek dish that combines juicy, marinated chicken skewers with vibrant Mediterranean flavors. Perfect for grilling, this easy chicken souvlaki recipe features tender chicken pieces seasoned with a traditional blend of garlic, lemon, olive oil, and oregano. Whether you're looking to recreate an authentic Greek street food experience or prepare a healthy meal, chicken souvlaki is a delicious choice. Served with pita bread, tzatziki sauce, and fresh veggies, this flavorful dish is ideal for weeknight dinners, BBQs, or meal prepping. Discover how to make the best homemade chicken souvlaki with this step-by-step recipe.

Delight Chicken Souvlaki 

Ingredients:

 • 1 1/2 pounds chicken breast, cut into bite-sized pieces
 • 1/4 cup olive oil
 • 1/4 cup lemon juice
 • 3 cloves garlic, minced
 • 1 tablespoon dried oregano
 • Salt and pepper, to taste
 • Tzatziki sauce, for serving
 • Pita bread, for serving
 • Sliced tomatoes, onions, and cucumbers, for serving

Instructions:

 1. In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add the chicken pieces and coat them well. Marinate in the refrigerator for at least 1 hour.
 2. Preheat a grill or grill pan over medium-high heat. Thread the chicken onto skewers.
 3. Grill the chicken skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has grill marks.
 4. Serve the chicken souvlaki on pita bread with sliced tomatoes, onions, cucumbers, and tzatziki sauce.